Directions:
- Combine chocolate morsels and half-and-half in a heavy saucepan. Cook over medium heat until chocolate melts and mixture is smooth, stirring frequently. Remove from heat; stir in butter and vanilla. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 290.8 Kcal (1218 kJ) | ||
| Calories from fat | 230.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.66g | 39% | |
|---|---|---|---|
| Cholesterol | 60.04mg | 20% | |
| Sodium | 51.71mg | 2% | |
| Potassium | 162.11mg | 3% | |
| Total Carbs | 11.92g | 4% | |
| Sugars | 6.65g | 27% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 4.41g | 9% | |
| Vitamin C | 1.2mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.6mg | 3% | |
| Calcium | 143.2mg | 14% | |
| Amount Per 100 g | |||
| Calories | 201.42 Kcal (843 kJ) | ||
| Calories from fat | 159.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.77g | 39% | |
|---|---|---|---|
| Cholesterol | 41.58mg | 20% | |
| Sodium | 35.82mg | 2% | |
| Potassium | 112.29mg | 3% | |
| Total Carbs | 8.25g | 4% | |
| Sugars | 4.61g | 27% | |
| Dietary Fiber | 0.98g | 6% | |
| Protein | 3.05g | 9% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 0.4mg | 3% | |
| Calcium | 99.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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