Hot Fudge Sauce Recipe

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Hot Fudge Sauce
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Ingredients
5
Count
Nutrition
333
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Mix together chocolate, sugar, and evaporated milk in a medium saucepan.
  2. Stir constantly over medium heat until chocolate is melted.
  3. Raise heat, bring to boil, stirring constantly.
  4. Boil 6 minutes, stirring constantly.
  5. Remove from heat, and beat in butter and vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 333.09 Kcal (1395 kJ)
Calories from fat 180.9 Kcal
% Daily Value*
Total Fat 20.1g 31%
Cholesterol 32.53mg 11%
Sodium 48.52mg 2%
Potassium 352.06mg 7%
Total Carbs 41.14g 14%
Sugars 29.54g 118%
Dietary Fiber 3.4g 14%
Protein 5.3g 11%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Iron 0.8mg 4%
Calcium 122.5mg 12%
Amount Per 100 g
Calories 328.44 Kcal (1375 kJ)
Calories from fat 178.37 Kcal
% Daily Value*
Total Fat 19.82g 31%
Cholesterol 32.08mg 11%
Sodium 47.85mg 2%
Potassium 347.14mg 7%
Total Carbs 40.57g 14%
Sugars 29.12g 118%
Dietary Fiber 3.35g 14%
Protein 5.23g 11%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 120.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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