Ingredients:
- 1 handful shredded carrots , optional
- pita bread, cut in half and toasted , for serving
Directions:
- Heat the oil in a large nonstick skillet over medium heat. When the oil is shimmering, add the ginger, garlic, carrots if using, onions and sprinkle with salt and pepper. Cook until the onions are softened and slightly brown around the edges, about 5 minutes.
- Add the turmeric, paprika and garam masala and stir quickly, about 20 seconds. Stir in the ketchup and tomatoes, and taste for seasoning; add more salt and pepper if needed.
- Add the hot dogs, stirring to cover them with the tomato mixture. Add 1/4 cup water if the mixture is too dry. Cover the skillet and simmer over medium-low heat, about 15 minutes.
- Taste the hot dogs and season accordingly. Remove the skillet from the heat. Stir in the cilantro and transfer the mixture to a serving bowl or serve in the pita bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.19 Kcal (792 kJ) | ||
| Calories from fat | 54.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.08g | 9% | |
|---|---|---|---|
| Cholesterol | 0.83mg | 0% | |
| Sodium | 990.27mg | 41% | |
| Potassium | 312.99mg | 7% | |
| Total Carbs | 32.19g | 11% | |
| Sugars | 4.02g | 16% | |
| Dietary Fiber | 3.9g | 16% | |
| Protein | 3.57g | 7% | |
| Vitamin C | 13.6mg | 23% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 1.2mg | 7% | |
| Calcium | 32.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 90.82 Kcal (380 kJ) | ||
| Calories from fat | 26.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.92g | 9% | |
|---|---|---|---|
| Cholesterol | 0.4mg | 0% | |
| Sodium | 475.36mg | 41% | |
| Potassium | 150.24mg | 7% | |
| Total Carbs | 15.45g | 11% | |
| Sugars | 1.93g | 16% | |
| Dietary Fiber | 1.87g | 16% | |
| Protein | 1.71g | 7% | |
| Vitamin C | 6.6mg | 23% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 0.6mg | 7% | |
| Calcium | 15.5mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Chakalaka
Canola oil, Chopped fresh ginger, Chopped fresh garlic and 9 more.. -
Yummy Cilantro Rice
Fresh cilantro, Canola oil, Grain rice and 4 more.. -
Mattar Paneer - Indian Peas with Paneer Cheese
Paneer cheese, cubes, Vegetable oil or 5 tbsp ghee and 12 more.. -
Indian Egg Curry
Eggs (hard boiled, leave whole ), Onion, Garlic clove and 11 more.. -
Indian Lamb Curry
Boneless lamb , trimmed of fat and cut into 1 pieces and 18 more.. -
Rabbit Casserole
Rabbits, dressed and deboned, bones reserved and 15 more.. -
South of the Border Soup
Dried pinto beans, Vegetable oil and 18 more.. -
Beef Yakni
Rice, Bay leaf, Star anise, Cardamom, Cumin, Coriander and 13 more.. -
Chinese Wide Noodles with Barbecue Pork and Dried Mushrooms
Pork tenderloin, trimmed, Honey, Lower-sodium soy sauce and 19 more.. -
Ohm Rice
Ground beef, Potato, grated, Carrot, grated, Chopped onion and 4 more..
Also Try
-
Hot Dogs a la Rose (Aarti Sequeira)
Canola oil, Onion, diced, Garlic cloves, peeled and thinly and 11 more.. -
-
Tangier Island - Baked Hot Crab, a La Maryland - Longmeadow Farm
Crabmeat, Onion, chopped finely and 10 more.. -
-
-
Hot Chocolate Pudding Cake A La Mode
Unsalted butter, Semisweet baking chocolate, chopped and 10 more.. -
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
