Directions:
- Mix brown sugar, ketchup and beer together in a large sauce pan.
- Cut up the hot dogs into bite size pieces and drop into the brown sugar mixture.
- Heat on low heat about 45 minutes or until the hot dogs start to plump and burst at the edges.
- Serve from a hot dish or in a crock pot. Mine never made it to the hot plate, everyone ate it before I had the chance! Next time I'll make extra.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 848.21 Kcal (3551 kJ) | ||
| Calories from fat | 340.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.86g | 58% | |
|---|---|---|---|
| Sodium | 3183.93mg | 133% | |
| Potassium | 178.78mg | 4% | |
| Total Carbs | 118.68g | 40% | |
| Sugars | 4.73g | 19% | |
| Dietary Fiber | 9.27g | 37% | |
| Protein | 11.63g | 23% | |
| Vitamin C | 29.5mg | 49% | |
| Iron | 3.5mg | 19% | |
| Calcium | 58.9mg | 6% | |
| Amount Per 100 g | |||
| Calories | 240.87 Kcal (1008 kJ) | ||
| Calories from fat | 96.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.75g | 58% | |
|---|---|---|---|
| Sodium | 904.17mg | 133% | |
| Potassium | 50.77mg | 4% | |
| Total Carbs | 33.7g | 40% | |
| Sugars | 1.34g | 19% | |
| Dietary Fiber | 2.63g | 37% | |
| Protein | 3.3g | 23% | |
| Vitamin C | 8.4mg | 49% | |
| Iron | 1mg | 19% | |
| Calcium | 16.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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