Directions:
- In a saucepan, bring the milk and cream to a low boil. Remove from the heat.
- Whisk the cocoa and vanilla into the milk. Add the sugar and simmer over medium heat, stirring, until the sugar is dissolved. Add the coffee liqueur and rum and stir well.
- Remove from the heat and pour into 4 mugs. Top with a spoonful of whipped cream and grated chocolate. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 325.5 Kcal (1363 kJ) | ||
| Calories from fat | 66.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.4g | 11% | |
|---|---|---|---|
| Cholesterol | 25.61mg | 9% | |
| Sodium | 89.67mg | 4% | |
| Potassium | 584.85mg | 12% | |
| Total Carbs | 47.5g | 16% | |
| Sugars | 40.23g | 161% | |
| Dietary Fiber | 3.23g | 13% | |
| Protein | 7.86g | 16% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.7mg | 10% | |
| Calcium | 250.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 121.66 Kcal (509 kJ) | ||
| Calories from fat | 24.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.76g | 11% | |
|---|---|---|---|
| Cholesterol | 9.57mg | 9% | |
| Sodium | 33.51mg | 4% | |
| Potassium | 218.6mg | 12% | |
| Total Carbs | 17.75g | 16% | |
| Sugars | 15.04g | 161% | |
| Dietary Fiber | 1.21g | 13% | |
| Protein | 2.94g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 10% | |
| Calcium | 93.6mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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