Moose milk Recipe

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Moose milk
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Ingredients
4
Count
Nutrition
299
Calories
Total time
20
Minutes
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Ingredients:

  • 1 cup sugar
  • 1 cup water
  • 4 1/2 cups rum
  • 7 pints cream

Directions:

  1. Melt the sugar in the water, heat slightly.
  2. Add Rum.
  3. Heat to just steaming.
  4. Heat Creamo separatetly to 145 degrees (well below boiling).
  5. Slowly stir the rum mixture into the creamo.
  6. Chill as quickly as possible.
  7. Use a shallow bowl set in cracked ice (however be very careful that the drink is not too hot and cracks the bowl).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.75 Kcal (1251 kJ)
Calories from fat 152.07 Kcal
% Daily Value*
Total Fat 16.9g 26%
Cholesterol 52.1mg 17%
Sodium 58.45mg 2%
Potassium 183.98mg 4%
Total Carbs 10.63g 4%
Sugars 4.9g 20%
Protein 4.22g 8%
Vitamin C 1.4mg 2%
Calcium 148.9mg 15%
Amount Per 100 g
Calories 151.38 Kcal (634 kJ)
Calories from fat 77.06 Kcal
% Daily Value*
Total Fat 8.56g 26%
Cholesterol 26.4mg 17%
Sodium 29.62mg 2%
Potassium 93.23mg 4%
Total Carbs 5.39g 4%
Sugars 2.48g 20%
Protein 2.14g 8%
Vitamin C 0.7mg 2%
Calcium 75.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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