Ingredients:
- 1/2 lb cheddar cheese, grated ( prefer sharp , and please grate your own cheese, it will stick together better that way)
Directions:
- Cream together the margarine and the grated cheese.
- Add all other ingredients.
- Roll dough into log form, wrap well in waxed paper or plastic wrap, and refrigerate until firm.
- Preheat oven to 375. Spray baking sheet lightly with cooking spray.
- Slice thin (less than 1/4 ), place on baking sheet and bake for 15 minutes. Note: if dough crumbles a bit when you slice it, simply press the pieces back together. These are not cookie cutter crackers.
- Remove carefully with spatula, and allow to cool completely on wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 439.51 Kcal (1840 kJ) | ||
| Calories from fat | 320.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.64g | 55% | |
|---|---|---|---|
| Cholesterol | 29.76mg | 10% | |
| Sodium | 666.15mg | 28% | |
| Potassium | 130.95mg | 3% | |
| Total Carbs | 21.16g | 7% | |
| Sugars | 0.9g | 4% | |
| Dietary Fiber | 3.41g | 14% | |
| Protein | 10.94g | 22% | |
| Vitamin C | 0.9mg | 1% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.9mg | 11% | |
| Calcium | 270.8mg | 27% | |
| Amount Per 100 g | |||
| Calories | 501.3 Kcal (2099 kJ) | ||
| Calories from fat | 365.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.65g | 55% | |
|---|---|---|---|
| Cholesterol | 33.94mg | 10% | |
| Sodium | 759.8mg | 28% | |
| Potassium | 149.35mg | 3% | |
| Total Carbs | 24.14g | 7% | |
| Sugars | 1.02g | 4% | |
| Dietary Fiber | 3.89g | 14% | |
| Protein | 12.47g | 22% | |
| Vitamin C | 1mg | 1% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.2mg | 11% | |
| Calcium | 308.9mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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