Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a bowl, mix the Cheddar cheese, creamy salad dressing, onion, and chili powder. Spread each bread half with an equal amount of the mixture, and top each half with equal amounts olives. Close halves, and cut the loaf into 12 slices. Wrap loaf in aluminum foil.
- Bake 10 to 15 minutes in the preheated oven, until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.28 Kcal (809 kJ) | ||
| Calories from fat | 68.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.59g | 12% | |
|---|---|---|---|
| Cholesterol | 11.57mg | 4% | |
| Sodium | 346.25mg | 14% | |
| Potassium | 70.24mg | 1% | |
| Total Carbs | 24.33g | 8% | |
| Sugars | 3.86g | 15% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 7.05g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.6mg | 9% | |
| Calcium | 92.8mg | 9% | |
| Amount Per 100 g | |||
| Calories | 314.04 Kcal (1315 kJ) | ||
| Calories from fat | 111.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.34g | 12% | |
|---|---|---|---|
| Cholesterol | 18.8mg | 4% | |
| Sodium | 562.6mg | 14% | |
| Potassium | 114.13mg | 1% | |
| Total Carbs | 39.53g | 8% | |
| Sugars | 6.28g | 15% | |
| Dietary Fiber | 1.41g | 3% | |
| Protein | 11.46g | 14% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 2.7mg | 9% | |
| Calcium | 150.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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