Directions:
- Combine all ingredients EXCEPT water and mix well.
- Then add the water, mix well and simmer for 2 minutes.
- Remove from heat and allow to cool to room temperature.
- Transfer to an air-tight jar and store sealed, in the refrigerator.
- Serve with Steak and hamburgers
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 14.1 Kcal (59 kJ) | ||
| Calories from fat | 1.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.12g | 0% | |
|---|---|---|---|
| Sodium | 78.59mg | 3% | |
| Potassium | 14.77mg | 0% | |
| Total Carbs | 2.96g | 1% | |
| Sugars | 0.47g | 2% | |
| Dietary Fiber | 0.36g | 1% | |
| Protein | 0.4g | 1% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 87.09 Kcal (365 kJ) | ||
| Calories from fat | 6.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.71g | 0% | |
|---|---|---|---|
| Sodium | 485.62mg | 3% | |
| Potassium | 91.27mg | 0% | |
| Total Carbs | 18.26g | 1% | |
| Sugars | 2.9g | 2% | |
| Dietary Fiber | 2.25g | 1% | |
| Protein | 2.47g | 1% | |
| Vitamin C | 1mg | 0% | |
| Iron | 1.1mg | 1% | |
| Calcium | 18.8mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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