Horseradish Vinaigrette (Tahiti) Recipe

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Horseradish Vinaigrette (Tahiti)
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Ingredients:

Directions:

  1. Combine horseradish, garlic, mustard, sambal, honey, soy sauce, and lime juice in a bowl.
  2. Stirring constantly, slowly drizzle in oil until blended.
  3. Add salt to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 218.53 Kcal (915 kJ)
Calories from fat 189.49 Kcal
% Daily Value*
Total Fat 21.05g 32%
Sodium 539.04mg 22%
Potassium 37.67mg 1%
Total Carbs 7.84g 3%
Sugars 6.92g 28%
Dietary Fiber 0.19g 1%
Protein 1.08g 2%
Vitamin C 2.4mg 4%
Iron 0.2mg 1%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 386.89 Kcal (1620 kJ)
Calories from fat 335.49 Kcal
% Daily Value*
Total Fat 37.28g 32%
Sodium 954.36mg 22%
Potassium 66.7mg 1%
Total Carbs 13.89g 3%
Sugars 12.25g 28%
Dietary Fiber 0.34g 1%
Protein 1.91g 2%
Vitamin C 4.3mg 4%
Iron 0.4mg 1%
Calcium 9.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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