Horseradish Sauce (For Main Courses & to Give As a Gift) Recipe

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Horseradish Sauce (For Main Courses & to Give As a Gift)
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Ingredients:

Directions:

  1. Blend all ingredients until well mixed.
  2. Pack into small sterilized crocks or jars and seal.
  3. Refrigerate.
  4. Sauce will keep for several weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.64 Kcal (158 kJ)
Calories from fat 23.85 Kcal
% Daily Value*
Total Fat 2.65g 4%
Cholesterol 8.05mg 3%
Sodium 126.45mg 5%
Potassium 78.84mg 2%
Total Carbs 2.96g 1%
Sugars 0.97g 4%
Dietary Fiber 0.37g 1%
Protein 1.04g 2%
Vitamin C 3.3mg 5%
Calcium 39.3mg 4%
Amount Per 100 g
Calories 105.91 Kcal (443 kJ)
Calories from fat 67.12 Kcal
% Daily Value*
Total Fat 7.46g 4%
Cholesterol 22.65mg 3%
Sodium 355.86mg 5%
Potassium 221.88mg 2%
Total Carbs 8.33g 1%
Sugars 2.74g 4%
Dietary Fiber 1.03g 1%
Protein 2.94g 2%
Vitamin C 9.3mg 5%
Calcium 110.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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