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Honey Roasted Red Potatoes Recipe

Honey Roasted Red Potatoes Recipe

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Ingredients:

Serving

1/2 lb red potatoes, quartered
1 tabsp diced onion
1 tabsp butter, melted
1 1/2 tsp honey
1/2 tsp dry mustard
salt , to taste
black pepper , to taste

Directions:

Preheat oven to 375 and lightly coat pan with cooking spray. Place potatoes in a single layer and top with onions.
In a bowl, combine butter, honey, mustard, salt, & pepper and pour over the potatoes.
Bake for 35 minutes, stirring once.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	48.07 Kcal (201 kJ)
Calories from fat	0.23 Kcal
		% Daily Value*
Total Fat	0.03g	0%
Sodium	17.4mg	1%
Potassium	260.15mg	6%
Total Carbs	11.25g	4%
Sugars	2.72g	11%
Dietary Fiber	1.15g	5%
Protein	1.16g	2%
Vitamin C	5.1mg	9%
Iron	0.6mg	3%
Calcium	6.2mg	1%

Amount Per 100 g
Calories	80.21 Kcal (336 kJ)
Calories from fat	0.38 Kcal
		% Daily Value*
Total Fat	0.04g	0%
Sodium	29.04mg	1%
Potassium	434.06mg	6%
Total Carbs	18.77g	4%
Sugars	4.55g	11%
Dietary Fiber	1.92g	5%
Protein	1.93g	2%
Vitamin C	8.6mg	9%
Iron	1mg	3%
Calcium	10.3mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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