Honey Roasted Red Potatoes |
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Prep Time: 0 Minutes Cook Time: 35 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This dish is a change from french fries or potato salad and my husband really loves this recipe even though he does not like honey Ingredients:
1/2 lb red potatoes, quartered |
1 tabsp diced onion |
1 tabsp butter, melted |
1 1/2 tsp honey |
1/2 tsp dry mustard |
salt, to taste |
black pepper, to taste |
Directions:
1. Preheat oven to 375 and lightly coat pan with cooking spray. Place potatoes in a single layer and top with onions.
2. In a bowl, combine butter, honey, mustard, salt, & pepper and pour over the potatoes.
3. Bake for 35 minutes, stirring once.
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