Directions:
- Preheat oven to 350°.
- Beat margarine on medium to high speed until fluffy.
- Beat in sugars, baking soda, cinnamon, egg, applesauce, honey and vanilla until combined.
- Blend in flour, oats and wheat germ.
- Stir in M&M's.
- Use a 1/4 cup measuring cup to divide up dough. Place them 3-4 apart on parchment-lined baking sheet. Flatten slightly with a glass or spoon.
- Bake for 12-14 minutes or until edges are golden brown.
- Cool for a couple of minutes on baking sheet before transferring to wire racks to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1624.69 Kcal (6802 kJ) | ||
| Calories from fat | 471.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.34g | 81% | |
|---|---|---|---|
| Cholesterol | 110.8mg | 37% | |
| Sodium | 2789.29mg | 116% | |
| Potassium | 268.1mg | 6% | |
| Total Carbs | 236.98g | 79% | |
| Sugars | 67.55g | 270% | |
| Dietary Fiber | 21.96g | 88% | |
| Protein | 54.68g | 109% | |
| Vitamin C | 4.5mg | 7% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 11.1mg | 62% | |
| Calcium | 297.2mg | 30% | |
| Amount Per 100 g | |||
| Calories | 318.4 Kcal (1333 kJ) | ||
| Calories from fat | 92.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.26g | 81% | |
|---|---|---|---|
| Cholesterol | 21.71mg | 37% | |
| Sodium | 546.63mg | 116% | |
| Potassium | 52.54mg | 6% | |
| Total Carbs | 46.44g | 79% | |
| Sugars | 13.24g | 270% | |
| Dietary Fiber | 4.3g | 88% | |
| Protein | 10.72g | 109% | |
| Vitamin C | 0.9mg | 7% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 2.2mg | 62% | |
| Calcium | 58.2mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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