Directions:
- Melt the butter.
- Mix all the ingredients. They don't need to be mixed separately.
- Glob into a buttered cake pan. I prefer the silicone ones myself.
- Bake at 350 F for 25-29 minutes. When you pull these out, they will be gooey. The only downside to these brownies is they have to be totally cooled down before you can eat them. Otherwise, they are a gooey mess.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.8 Kcal (564 kJ) | ||
| Calories from fat | 64.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.16g | 11% | |
|---|---|---|---|
| Cholesterol | 19.64mg | 7% | |
| Sodium | 131.98mg | 5% | |
| Potassium | 72.89mg | 2% | |
| Total Carbs | 16g | 5% | |
| Sugars | 10.31g | 41% | |
| Dietary Fiber | 0.69g | 3% | |
| Protein | 1.59g | 3% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 31.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 416.57 Kcal (1744 kJ) | ||
| Calories from fat | 199.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.11g | 11% | |
|---|---|---|---|
| Cholesterol | 60.7mg | 7% | |
| Sodium | 407.86mg | 5% | |
| Potassium | 225.24mg | 2% | |
| Total Carbs | 49.43g | 5% | |
| Sugars | 31.87g | 41% | |
| Dietary Fiber | 2.13g | 3% | |
| Protein | 4.9g | 3% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 1.4mg | 3% | |
| Calcium | 97.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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