Homemade Pumpkin Pie Recipe

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Homemade Pumpkin Pie
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Ingredients:

Directions:

  1. Mix all ingredientes until combined completely.
  2. Bake at 425 degrees for 15 minutes.
  3. Bake at 350 degrees for 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 325.35 Kcal (1362 kJ)
Calories from fat 62.63 Kcal
% Daily Value*
Total Fat 6.96g 11%
Cholesterol 124.82mg 42%
Sodium 268.79mg 11%
Potassium 340.04mg 7%
Total Carbs 62.93g 21%
Sugars 50.43g 202%
Dietary Fiber 1.38g 6%
Protein 6.29g 13%
Vitamin C 5.2mg 9%
Iron 2.2mg 12%
Calcium 71.6mg 7%
Amount Per 100 g
Calories 153.95 Kcal (645 kJ)
Calories from fat 29.63 Kcal
% Daily Value*
Total Fat 3.29g 11%
Cholesterol 59.06mg 42%
Sodium 127.19mg 11%
Potassium 160.9mg 7%
Total Carbs 29.78g 21%
Sugars 23.86g 202%
Dietary Fiber 0.65g 6%
Protein 2.98g 13%
Vitamin C 2.5mg 9%
Iron 1mg 12%
Calcium 33.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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