Directions:
- Mix butter until fluffy. While beating add the garlic juice, then slowly add the rest of the ingredients.
- Store in refrigerator in a covered jar or covered container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 820.06 Kcal (3433 kJ) | ||
| Calories from fat | 828.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 92.02g | 142% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 568.4mg | 24% | |
| Potassium | 61.83mg | 1% | |
| Total Carbs | 1.55g | 1% | |
| Sugars | 0.07g | 0% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 1.41g | 3% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 0.5mg | 3% | |
| Calcium | 51.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 422.76 Kcal (1770 kJ) | ||
| Calories from fat | 426.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.44g | 142% | |
|---|---|---|---|
| Cholesterol | 125.8mg | 81% | |
| Sodium | 293.02mg | 24% | |
| Potassium | 31.88mg | 1% | |
| Total Carbs | 0.8g | 1% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.4g | 3% | |
| Protein | 0.73g | 3% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.6mg | 38% | |
| Iron | 0.3mg | 3% | |
| Calcium | 26.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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