Homemade Doritos Recipe

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Homemade Doritos
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Ingredients:

Directions:

  1. Spread the chips out on a cookie sheet or 9X13 pan. Sprinkle with the seasoning, Gently stir and coat all chips lightly.
  2. You can also open the bag, sprinkle the seasoning in onto the chips, fold the top back closed (tightly) and turn the back upside-down and right-side up again, gently till all chips are coated. If you do this, invert the bag at least 20 times to get a good even coating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 599.34 Kcal (2509 kJ)
Calories from fat 248.08 Kcal
% Daily Value*
Total Fat 27.56g 42%
Sodium 363.02mg 15%
Potassium 252.33mg 5%
Total Carbs 80.5g 27%
Sugars 1.28g 5%
Dietary Fiber 6.16g 25%
Protein 8.36g 17%
Iron 1.3mg 7%
Calcium 122.5mg 12%
Amount Per 100 g
Calories 497.53 Kcal (2083 kJ)
Calories from fat 205.94 Kcal
% Daily Value*
Total Fat 22.88g 42%
Sodium 301.35mg 15%
Potassium 209.47mg 5%
Total Carbs 66.82g 27%
Sugars 1.06g 5%
Dietary Fiber 5.12g 25%
Protein 6.94g 17%
Iron 1.1mg 7%
Calcium 101.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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