Directions:
- Heat oven to 325ºF.
- Using a sharp knife, score surface of ham crosswise and lengthwise, forming a crosshatch pattern about 1/4-in deep and 1-in apart.
- Place 1 clove in the center of each square. Place ham, fat side up, in a double-layer disposable aluminum roasting pan and pat the brown sugar onto the surface of the ham (Expect some sugar to fall into the roasting pan)
- Transfer to oven, and bake until brown sugar just begins to melt, about 30 minutes.
- Pour Coca-Cola over ham, mixing with melted sugar in bottom of roasting pan. Baste ham with sugar/Coke mixture.
- Return to oven, and bake for 20 minutes more.
- Meanwhile, combine 1 cup reserved pineapple juice and wine in a small bowl. Baste ham with pineapple mixture.
- Bake ham for a total of 16 minutes per pound, basting every 20 minutes. During the last 20 minutes of baking time, decorate ham with pineapple rings (use 2-3 toothpicks to hold each ring in place).
- Center a cherry in the center of each ring, and attach it with a toothpick.
- Transfer ham to a platter, removing all toothpicks. Garnish ham with fresh bay leaves if desired.
- Makes 10-12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 849.25 Kcal (3556 kJ) | ||
| Calories from fat | 499.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.55g | 85% | |
|---|---|---|---|
| Cholesterol | 185.18mg | 62% | |
| Sodium | 3304.64mg | 138% | |
| Potassium | 876.88mg | 19% | |
| Total Carbs | 44.89g | 15% | |
| Sugars | 39.04g | 156% | |
| Dietary Fiber | 0.16g | 1% | |
| Protein | 42.35g | 85% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 3mg | 17% | |
| Calcium | 60.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 272.51 Kcal (1141 kJ) | ||
| Calories from fat | 160.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.83g | 85% | |
|---|---|---|---|
| Cholesterol | 59.42mg | 62% | |
| Sodium | 1060.4mg | 138% | |
| Potassium | 281.37mg | 19% | |
| Total Carbs | 14.4g | 15% | |
| Sugars | 12.53g | 156% | |
| Dietary Fiber | 0.05g | 1% | |
| Protein | 13.59g | 85% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1mg | 17% | |
| Calcium | 19.5mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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