Directions:
- Bring cream cheese to room temperature. Put cream cheese and remaining ingredients into large bowl. Grate cheddar cheese and put into bowl. Mix all ingredients well. Form into ball. Roll cheeseball in chopped pecans, then wrap ball and refrigerate at least overnight. service with low sodium or low carb crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 69.99 Kcal (293 kJ) | ||
| Calories from fat | 45.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.1g | 8% | |
|---|---|---|---|
| Cholesterol | 13.75mg | 5% | |
| Sodium | 203.27mg | 8% | |
| Potassium | 54.47mg | 1% | |
| Total Carbs | 1.57g | 1% | |
| Sugars | 0.96g | 4% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 4.53g | 9% | |
| Vitamin C | 3.3mg | 6% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.4mg | 8% | |
| Calcium | 115.2mg | 12% | |
| Amount Per 100 g | |||
| Calories | 232.97 Kcal (975 kJ) | ||
| Calories from fat | 152.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.99g | 8% | |
|---|---|---|---|
| Cholesterol | 45.77mg | 5% | |
| Sodium | 676.62mg | 8% | |
| Potassium | 181.33mg | 1% | |
| Total Carbs | 5.22g | 1% | |
| Sugars | 3.2g | 4% | |
| Dietary Fiber | 0.88g | 1% | |
| Protein | 15.07g | 9% | |
| Vitamin C | 11.1mg | 6% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 4.8mg | 8% | |
| Calcium | 383.4mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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