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Chocolate Chip Pumpkin Cupcakes Recipe

Chocolate Chip Pumpkin Cupcakes Recipe

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Ingredients:

Serving

1/4 cup unsweetened applesauce
3/4 cup white sugar
2 eggs
3/4 cup canned pumpkin
1/4 cup water
1 1/2 cups flour
3/4 tsp baking powder
1/2 tsp baking soda
1/4 tsp ground cloves
1/2 tsp ground cinnamon
1/4 tsp salt
1/4 tsp ground nutmeg
1/2 cup semi-sweet chocolate chips

Directions:

Preheat oven to 400 degrees F. Line cupcake pan.
Mix together sugar, applesauce, and eggs. Add pumpkin and water.
In a separate bowl mix flour, baking soda, baking powder, ground cloves, ground cinnamon, salt, and nutmeg.
Fill each cup 2/3 full. Bake for 20-25 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	213.73 Kcal (895 kJ)
Calories from fat	65.32 Kcal
		% Daily Value*
Total Fat	7.26g	11%
Cholesterol	27.28mg	9%
Sodium	529.72mg	22%
Potassium	114.45mg	2%
Total Carbs	34.85g	12%
Sugars	13.51g	54%
Dietary Fiber	3.34g	13%
Protein	3.78g	8%
Vitamin C	1.7mg	3%
Vitamin A	0.2mg	5%
Iron	1.8mg	10%
Calcium	78.9mg	8%

Amount Per 100 g
Calories	265.89 Kcal (1113 kJ)
Calories from fat	81.26 Kcal
		% Daily Value*
Total Fat	9.03g	11%
Cholesterol	33.94mg	9%
Sodium	659mg	22%
Potassium	142.38mg	2%
Total Carbs	43.36g	12%
Sugars	16.8g	54%
Dietary Fiber	4.16g	13%
Protein	4.7g	8%
Vitamin C	2.1mg	3%
Vitamin A	0.2mg	5%
Iron	2.3mg	10%
Calcium	98.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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