High Altitude Chiffon Cake With Variations Recipe

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High Altitude Chiffon Cake With Variations
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Ingredients
10
Count
Nutrition
173
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350F (these directions are for 5000 - 7500 feet elevation).
  2. Mix and sift flour, sugar, baking powder, and salt into mixer bowl.
  3. Make a well in center and add oil, egg yolks, water, and vanilla.
  4. Mix 1 minute on low speed of upright mixer or medium speed of portable mixer, scraping frequently.
  5. Place egg whites and cream of tartar in another mixer bowl.
  6. Using clean beaters, beat to stiff peaks but not dry.
  7. Add beaten eggs whites to batter by thirds.
  8. With a rubber spatula, fold 15 strokes after the first and second addition and 25 strokes after the third.
  9. Pour batter into an ungreased, 10-inch tube pan.
  10. Bake at 350° for 55-65 minutes or until done.
  11. Remove from oven and cool in inverted pan.
  12. **Lemon Chiffon Cake: In place of the 3/4 cup cold water, substitute 1/2 cup plus 2 Tbsp cold water and 2 Tbsp strained lemon juice. Omit vanilla and add l Tbsp grated lemon rind.
  13. **Orange Chiffon Cake: In place of the 3/4 cup cold water, substitute 1/2 cup cold water and 1/4 cup strained orange juice. Omit vanilla and add l Tbsp grated orange rind.
  14. **Pineapple Chiffon Cake: In place of the 3/4 cup cold water, substitute 3/4 cup cold, unsweetened pineapple juice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.09 Kcal (725 kJ)
Calories from fat 94.95 Kcal
% Daily Value*
Total Fat 10.55g 16%
Cholesterol 54.56mg 18%
Sodium 249.52mg 10%
Potassium 138.37mg 3%
Total Carbs 15.81g 5%
Sugars 14.99g 60%
Dietary Fiber 0.01g 0%
Protein 4.13g 8%
Iron 0.3mg 2%
Calcium 38.5mg 4%
Amount Per 100 g
Calories 228.47 Kcal (957 kJ)
Calories from fat 125.33 Kcal
% Daily Value*
Total Fat 13.93g 16%
Cholesterol 72.01mg 18%
Sodium 329.34mg 10%
Potassium 182.64mg 3%
Total Carbs 20.87g 5%
Sugars 19.79g 60%
Dietary Fiber 0.02g 0%
Protein 5.46g 8%
Iron 0.5mg 2%
Calcium 50.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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