Directions:
- Preheat oven to 375 degrees F. Combine sugar and butter and beat until fluffy. Add the sifted flour and salt, and then the nuts. Combine into a smooth dough. Place in the refrigerator for 1 hour. Line a shallow cake tray with buttered foil. Remove pastry from the refrigerator and cut in half. Press out to form 2 circles 9 inches in diameter onto well greased foil. Trim to a perfect circle, scraping away excess pastry with a teaspoon. Mark 7 portions on one of the circles. Place into the oven for 8 minutes. Remove and allow to cool. When cool, place the uncut layer onto a serving dish. Mix the raspberries with the sour cream and spread raspberry mixture onto pastry. Place the 7 portions of pastry on top. Leaving a space in between each portion. Whip the cream until stiff. Pipe a whipped cream rosette onto each portion and one in the center and place a toasted hazelnut on each. Sift confectioners' sugar over the cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 567.99 Kcal (2378 kJ) | ||
| Calories from fat | 424.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.16g | 73% | |
|---|---|---|---|
| Cholesterol | 59.7mg | 20% | |
| Sodium | 52.49mg | 2% | |
| Potassium | 473.9mg | 10% | |
| Total Carbs | 31.42g | 10% | |
| Sugars | 5.82g | 23% | |
| Dietary Fiber | 7.49g | 30% | |
| Protein | 11.57g | 23% | |
| Vitamin C | 11.7mg | 20% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.6mg | 14% | |
| Calcium | 143.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 337.28 Kcal (1412 kJ) | ||
| Calories from fat | 252.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28g | 73% | |
|---|---|---|---|
| Cholesterol | 35.45mg | 20% | |
| Sodium | 31.17mg | 2% | |
| Potassium | 281.41mg | 10% | |
| Total Carbs | 18.66g | 10% | |
| Sugars | 3.46g | 23% | |
| Dietary Fiber | 4.44g | 30% | |
| Protein | 6.87g | 23% | |
| Vitamin C | 7mg | 20% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.5mg | 14% | |
| Calcium | 85.3mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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