Directions:
- MARINATE THE CHICKEN: In a large bowl, mix the olive oil with the rosemary, thyme, oregano and ground cumin. Add the chicken and toss well. Cover and refrigerate for at least 2 hours or overnight.
- MEANWHILE, MAKE THE HARISSA: In a small skillet, toast the cumin, coriander and caraway seeds over moderately high heat, shaking the skillet a few times, until the spices are fragrant, about 2 minutes. Transfer to a spice grinder and let cool completely. Grind to a powder.
- In a blender, combine the roasted peppers with the chile, garlic, olive oil, lemon juice and ground spices and puree. Season the harissa with salt.
- Light a grill. Thread the chicken pieces onto 8 metal skewers. Season with salt and grill over moderately high heat, turning, until nicely charred and just cooked, about 14 minutes. Serve the skewers with the harissa and hummus.
- MAKE AHEAD.
- The harissa can be refrigerated for up to 5 days. Bring to room temperature before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 700.31 Kcal (2932 kJ) | ||
| Calories from fat | 481.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.54g | 82% | |
|---|---|---|---|
| Cholesterol | 69.73mg | 23% | |
| Sodium | 919.22mg | 38% | |
| Potassium | 463.3mg | 10% | |
| Total Carbs | 29.71g | 10% | |
| Sugars | 1.96g | 8% | |
| Dietary Fiber | 3.01g | 12% | |
| Protein | 25.95g | 52% | |
| Vitamin C | 62.9mg | 105% | |
| Iron | 17.7mg | 98% | |
| Calcium | 59mg | 6% | |
| Amount Per 100 g | |||
| Calories | 265.86 Kcal (1113 kJ) | ||
| Calories from fat | 182.91 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.32g | 82% | |
|---|---|---|---|
| Cholesterol | 26.47mg | 23% | |
| Sodium | 348.97mg | 38% | |
| Potassium | 175.88mg | 10% | |
| Total Carbs | 11.28g | 10% | |
| Sugars | 0.74g | 8% | |
| Dietary Fiber | 1.14g | 12% | |
| Protein | 9.85g | 52% | |
| Vitamin C | 23.9mg | 105% | |
| Iron | 6.7mg | 98% | |
| Calcium | 22.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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