Hearty Greens with Kumquats Recipe

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Ingredients

Count

Nutrition

258

Calories

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Ingredients:

Serving

12 cups mixed hearty greens (such as escarole , mustard greens, and kale)
1 cup kumquats, cut into thin rounds, seeded
1/2 cup granny smith apple cider vinaigrette
kosher salt and freshly ground black pepper
1/4 cup 1 pieces chives
3 tbsp roasted salted shelled pumpkin seeds ( pepitas)

Directions:

Store 12 cups mixed hearty greens (such as escarole, mustard greens, and kale; if using mustard greens or kale, fold leaves over and cut off tough center rib and stems) and 1 cup kumquats, cut into thin rounds, seeded, in 2 separate resealable plastic bags. Chill greens and kumquats overnight. Before serving, empty bags with greens and kumquats into a large bowl. Add 1/2 cup Granny Smith Apple Cider Vinaigrette to salad and toss to evenly coat.
Add more vinaigrette, if desired. Season to taste with kosher salt and freshly ground black pepper. Transfer to a serving bowl and scatter 1/4 cup 1 pieces chives and, for a little crunch, 3 tablespoons roasted salted shelled pumpkin seeds (pepitas) over.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	258.14 Kcal (1081 kJ)
Calories from fat	68.36 Kcal
		% Daily Value*
Total Fat	7.6g	12%
Cholesterol	5mg	2%
Sodium	701.15mg	29%
Potassium	73.24mg	2%
Total Carbs	34.6g	12%
Sugars	2.69g	11%
Dietary Fiber	9.39g	38%
Protein	12.92g	26%
Vitamin C	13.9mg	23%
Iron	0.4mg	2%
Calcium	20.5mg	2%

Amount Per 100 g
Calories	21.24 Kcal (89 kJ)
Calories from fat	5.62 Kcal
		% Daily Value*
Total Fat	0.62g	12%
Cholesterol	0.41mg	2%
Sodium	57.68mg	29%
Potassium	6.03mg	2%
Total Carbs	2.85g	12%
Sugars	0.22g	11%
Dietary Fiber	0.77g	38%
Protein	1.06g	26%
Vitamin C	1.1mg	23%
Calcium	1.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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