Healthy Chicken Fajitas Recipe

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Ingredients:

Serving

1 tsp chili powder
1 tsp salt
1/2 tsp ground cumin
1/2 tsp garlic powder
1/2 tsp onion powder
1 tbsp cornstarch
1/4 cup water
4 boneless skinless chicken breasts , cut into pieces (4 oz each)
1/2 green bell pepper, sliced into thin strips
1/2 red bell pepper, sliced into thin strips
1 medium onion, sliced
1 tbsp olive oil
2 tbsp lime juice
lime wedge, for serving

Directions:

In a re-sealable bag, combine Chile powder, salt, cumin, garlic powder, onion powder, cornstarch, and water. Add chicken, bell peppers, and onion; gently knead to coat. Refrigerate for 15 minutes
Heat the oil in a skillet, empty the contents of the bag into the skillet and cook over high heat. Stir occasionally and cook until the vegetables are tender crisp and the chicken is cooked through, about 7 minutes. Remove from heat and stir in lime juice.
Transfer to serving dish and enjoy with lime wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	309.15 Kcal (1294 kJ)
Calories from fat	96.65 Kcal
		% Daily Value*
Total Fat	10.74g	17%
Cholesterol	139.24mg	46%
Sodium	1358.45mg	57%
Potassium	772.85mg	16%
Total Carbs	7.37g	2%
Sugars	2.45g	10%
Dietary Fiber	1.29g	5%
Protein	47.71g	95%
Vitamin C	33.9mg	57%
Vitamin A	0.7mg	25%
Iron	12.9mg	72%
Calcium	26.3mg	3%

Amount Per 100 g
Calories	93.22 Kcal (390 kJ)
Calories from fat	29.14 Kcal
		% Daily Value*
Total Fat	3.24g	17%
Cholesterol	41.99mg	46%
Sodium	409.62mg	57%
Potassium	233.04mg	16%
Total Carbs	2.22g	2%
Sugars	0.74g	10%
Dietary Fiber	0.39g	5%
Protein	14.38g	95%
Vitamin C	10.2mg	57%
Vitamin A	0.2mg	25%
Iron	3.9mg	72%
Calcium	7.9mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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