Hazelnut Microwave Brittle Recipe

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Hazelnut Microwave Brittle
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Ingredients
7
Count
Nutrition
191
Calories
Total time
90
Minutes
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Ingredients:

Directions:

  1. In a 1 1/2 quart casserole dish, stir together sugar and syrup.
  2. Microwave on HIGH for 4 minutes.
  3. Stir in the hazelnuts and microwave on HIGH for 3 to 5 minutes.
  4. Add butter and vanilla, blending well.
  5. Microwave on HIGH for 1 to 2 minutes.
  6. Pour mixture onto a lightly buttered warm cookie sheet.
  7. Let cool for 1/2 to 1 hour.
  8. Break into small pieces and drizzle with white and milk chocolate.
  9. Store in an airtight container in a cool place.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.76 Kcal (799 kJ)
Calories from fat 79.06 Kcal
% Daily Value*
Total Fat 8.78g 14%
Cholesterol 3.39mg 1%
Sodium 33.36mg 1%
Potassium 109.29mg 2%
Total Carbs 28.04g 9%
Sugars 26.36g 105%
Dietary Fiber 0.96g 4%
Protein 2.22g 4%
Vitamin C 0.6mg 1%
Iron 0.5mg 3%
Calcium 38.2mg 4%
Amount Per 100 g
Calories 361.1 Kcal (1512 kJ)
Calories from fat 149.65 Kcal
% Daily Value*
Total Fat 16.63g 14%
Cholesterol 6.42mg 1%
Sodium 63.14mg 1%
Potassium 206.88mg 2%
Total Carbs 53.08g 9%
Sugars 49.9g 105%
Dietary Fiber 1.81g 4%
Protein 4.2g 4%
Vitamin C 1.2mg 1%
Iron 0.9mg 3%
Calcium 72.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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