Harvey Wallbanger Cake Recipe

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Harvey Wallbanger Cake
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Ingredients
13
Count
Nutrition
377
Calories
Total time
45
Minutes
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Ingredients:

  • 1/2 cup sugar
  • 1/2 cup crisco oil
  • 4 eggs
  • 1/4 cup vodka
  • 1/4 galliano
  • 3/4 cup orange juice
  • 1 cup confectioners' sugar
  • 1-1/2 tbsp vodka
  • 1-1/2 tbsp galliano
  • 1-1/2 tbsp orange juice

Directions:

  1. In a bowl, mix cake mix, pudding and sugar.
  2. Add eggs and oil and mix.
  3. Add vodka, galliano and orange juice and mix until well blended.
  4. Pour into bundt cake pan.
  5. Bake at 350° for 40-45 minutes.
  6. Cool cake on rack.
  7. Glaze:
  8. In a saucepan, combine orange juice and confectioners' sugar and heat, stirring constantly, until sugar is dissolved.
  9. Remove from heat and add vodka and galliano.
  10. When cake is cooled, remove from pan and put on serving plate.
  11. Prick the top and sides of the cake.
  12. Cover cake with glaze and allow a few minutes for the glaze to soak in before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 376.61 Kcal (1577 kJ)
Calories from fat 143.54 Kcal
% Daily Value*
Total Fat 15.95g 25%
Cholesterol 81.84mg 27%
Sodium 210.37mg 9%
Potassium 84.99mg 2%
Total Carbs 51.42g 17%
Sugars 49.93g 200%
Protein 3.12g 6%
Vitamin C 13.1mg 22%
Iron 0.4mg 2%
Calcium 16.8mg 2%
Amount Per 100 g
Calories 311.81 Kcal (1305 kJ)
Calories from fat 118.84 Kcal
% Daily Value*
Total Fat 13.2g 25%
Cholesterol 67.76mg 27%
Sodium 174.17mg 9%
Potassium 70.37mg 2%
Total Carbs 42.57g 17%
Sugars 41.34g 200%
Protein 2.58g 6%
Vitamin C 10.8mg 22%
Iron 0.4mg 2%
Calcium 13.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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