Directions:
- Put butter, orange juice and marshmallows in a large microwaveable mixing bowl. Microwave to melt the marshmallows and butter. (in mine it takes about a minute and a half)
- Fold it together and let it cool so that the booze won't evaporate, but don't let it set.
- Add the two liqueurs and the zest. Fold together and refrigerate until slightly thickened but not set.
- Whip the cream and fold half of it into the filling. Pour into crust and refrigerate until firm.
- Apply the remaining whipped cream to the top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 521.72 Kcal (2184 kJ) | ||
| Calories from fat | 206.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.9g | 35% | |
|---|---|---|---|
| Cholesterol | 77.99mg | 26% | |
| Sodium | 37.04mg | 2% | |
| Potassium | 107.18mg | 2% | |
| Total Carbs | 20.19g | 7% | |
| Sugars | 13.34g | 53% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 1.88g | 4% | |
| Vitamin C | 12.4mg | 21% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 46mg | 5% | |
| Amount Per 100 g | |||
| Calories | 318.23 Kcal (1332 kJ) | ||
| Calories from fat | 125.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.97g | 35% | |
|---|---|---|---|
| Cholesterol | 47.57mg | 26% | |
| Sodium | 22.6mg | 2% | |
| Potassium | 65.38mg | 2% | |
| Total Carbs | 12.32g | 7% | |
| Sugars | 8.14g | 53% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 1.15g | 4% | |
| Vitamin C | 7.6mg | 21% | |
| Calcium | 28.1mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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