Hamburger Pie Recipe

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Hamburger Pie
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Ingredients:

Directions:

  1. Brown ground beef or turkey in large skillet on medium high heat. Add celery and zucchini during the time the meat is cooking.
  2. When beef is cooked, remove skillet from heat; drain if necessary. Add tomato paste, oregano, salt (if using), and half of the cheese. Mix thoroughly.
  3. Unroll crescent rolls; separate into rectangles and fit to a 9-inch pie plate. Press rolls into a crust. Flute edge.
  4. Add mixed filling to crust, spreading evenly. Sprinkle with the remaining cheese.
  5. Bake in preheated 375° oven for about 15 minutes or until crust is golden and cheese is melted. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.72 Kcal (489 kJ)
Calories from fat 32.37 Kcal
% Daily Value*
Total Fat 3.6g 6%
Cholesterol 37.7mg 13%
Sodium 327.67mg 14%
Potassium 285.43mg 6%
Total Carbs 3.08g 1%
Sugars 1.06g 4%
Dietary Fiber 0.71g 3%
Protein 16.88g 34%
Vitamin C 1.6mg 3%
Iron 1.4mg 8%
Calcium 148.6mg 15%
Amount Per 100 g
Calories 127.2 Kcal (533 kJ)
Calories from fat 35.27 Kcal
% Daily Value*
Total Fat 3.92g 6%
Cholesterol 41.08mg 13%
Sodium 357.08mg 14%
Potassium 311.05mg 6%
Total Carbs 3.35g 1%
Sugars 1.16g 4%
Dietary Fiber 0.77g 3%
Protein 18.39g 34%
Vitamin C 1.8mg 3%
Iron 1.5mg 8%
Calcium 162mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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