Ham Cream Cheese Balls Recipe

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Ham Cream Cheese Balls
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Ingredients:

Directions:

  1. In a bowl, combine the softened cream cheese, chopped ham, onions and Worcestershire sauce; mix well.
  2. Shape into 3/4-inch balls.
  3. Roll in chopped peanuts.
  4. Cover, and refrigerate until serving.
  5. Serve with crackers and raw veggies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 273.28 Kcal (1144 kJ)
Calories from fat 206.89 Kcal
% Daily Value*
Total Fat 22.99g 35%
Cholesterol 20.34mg 7%
Sodium 210.29mg 9%
Potassium 380.39mg 8%
Total Carbs 8.77g 3%
Sugars 3.19g 13%
Dietary Fiber 3.47g 14%
Protein 11.85g 24%
Vitamin C 2.3mg 4%
Iron 2.4mg 13%
Calcium 61.6mg 6%
Amount Per 100 g
Calories 363.11 Kcal (1520 kJ)
Calories from fat 274.89 Kcal
% Daily Value*
Total Fat 30.54g 35%
Cholesterol 27.03mg 7%
Sodium 279.41mg 9%
Potassium 505.42mg 8%
Total Carbs 11.66g 3%
Sugars 4.23g 13%
Dietary Fiber 4.6g 14%
Protein 15.74g 24%
Vitamin C 3mg 4%
Iron 3.2mg 13%
Calcium 81.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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