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Ham and Gruyère-Stuffed Potatoes Recipe

Ham and Gruyère-Stuffed Potatoes Recipe

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Ingredients

Count

Nutrition

120

Calories

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Ingredients:

Serving

4 (8-oz) baking potatoes
2 tsp butter
1 tsp bottled minced garlic
1/2 cup fat-free milk
1/2 cup (2 oz) shredded gruyere cheese, divided
1/2 cup chopped cooked ham
1 tbsp chopped fresh parsley
1/4 tsp salt
1/4 tsp black pepper

Directions:

Preheat oven to 500°.
Pierce the potatoes with a fork, and arrange in a circle on paper towels in microwave oven. Cover potatoes with damp paper towels. Microwave potatoes at high 12 minutes or until done, rearranging after 6 minutes. Let stand 2 minutes. Split open potatoes; scoop out pulp, leaving a 1/4-inch-thick shell. Reserve shells; set pulp aside.
Heat butter in a small skillet over medium-high heat. Add garlic; sauté 30 seconds. Add milk; bring to a simmer. Pour milk mixture over potato pulp. Add 1/4 cup cheese, ham, and remaining ingredients, mixing well. Stuff shells with potato mixture. Sprinkle evenly with 1/4 cup cheese. Bake at 500° for 8 minutes or until the cheese begins to brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	120.42 Kcal (504 kJ)
Calories from fat	34.5 Kcal
		% Daily Value*
Total Fat	3.83g	6%
Cholesterol	15.49mg	5%
Sodium	440.98mg	18%
Potassium	119.27mg	3%
Total Carbs	14.06g	5%
Sugars	6.53g	26%
Dietary Fiber	0.65g	3%
Protein	7.75g	15%
Vitamin C	1.9mg	3%
Iron	0.1mg	0%
Calcium	76.9mg	8%

Amount Per 100 g
Calories	144.86 Kcal (606 kJ)
Calories from fat	41.5 Kcal
		% Daily Value*
Total Fat	4.61g	6%
Cholesterol	18.63mg	5%
Sodium	530.48mg	18%
Potassium	143.48mg	3%
Total Carbs	16.91g	5%
Sugars	7.85g	26%
Dietary Fiber	0.78g	3%
Protein	9.32g	15%
Vitamin C	2.3mg	3%
Iron	0.1mg	0%
Calcium	92.5mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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