Ground Turkey Cabbage Joes Recipe

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Ground Turkey Cabbage Joes
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Ingredients:

Directions:

  1. Spray treat a large non-stick skillet. Add turkey and vegetables. Cook over medium heat until meat is cooked through and vegetables are starting to tender.
  2. In a small bowl, stir together the remaining ingredients. Stir into the turkey and vegetables, mixing well. Cover and simmer for about 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 459.16 Kcal (1922 kJ)
Calories from fat 205.27 Kcal
% Daily Value*
Total Fat 22.81g 35%
Cholesterol 63.3mg 21%
Sodium 1796.04mg 75%
Potassium 421.03mg 9%
Total Carbs 40.96g 14%
Sugars 4.55g 18%
Dietary Fiber 3.83g 15%
Protein 23.13g 46%
Vitamin C 34mg 57%
Iron 1.7mg 10%
Calcium 55.8mg 6%
Amount Per 100 g
Calories 202.34 Kcal (847 kJ)
Calories from fat 90.45 Kcal
% Daily Value*
Total Fat 10.05g 35%
Cholesterol 27.89mg 21%
Sodium 791.46mg 75%
Potassium 185.54mg 9%
Total Carbs 18.05g 14%
Sugars 2.01g 18%
Dietary Fiber 1.69g 15%
Protein 10.19g 46%
Vitamin C 15mg 57%
Iron 0.8mg 10%
Calcium 24.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.3
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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