Directions:
- Wash zucchini and slice lenghtwise into 3/8 inch thick slices.
- Lay on paper towels and salt the zucchini.
- Let stand 30 minutes while you are heating grill.
- Blot the zucchini dry with paper towels, and brush zucchini with olive oil.
- Grill until golden brown, turning and basting occasionally with oil.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 124.92 Kcal (523 kJ) | ||
| Calories from fat | 126 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14g | 22% | |
|---|---|---|---|
| Sodium | 1162.91mg | 48% | |
| Potassium | 25.49mg | 1% | |
| Total Carbs | 0.17g | 0% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0.17g | 0% | |
| Vitamin C | 1.9mg | 3% | |
| Iron | 0.1mg | 0% | |
| Calcium | 1.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 555.18 Kcal (2324 kJ) | ||
| Calories from fat | 560 Kcal | ||
| % Daily Value* | |||
| Total Fat | 62.22g | 22% | |
|---|---|---|---|
| Sodium | 5168.47mg | 48% | |
| Potassium | 113.27mg | 1% | |
| Total Carbs | 0.73g | 0% | |
| Dietary Fiber | 0.24g | 0% | |
| Protein | 0.73g | 0% | |
| Vitamin C | 8.3mg | 3% | |
| Iron | 0.2mg | 0% | |
| Calcium | 8.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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