Main
Recipes
Course
Dinners
Grilled Whole Red Snapper with Citrus-Ginger Hot Sauce Recipe

Grilled Whole Red Snapper with Citrus-Ginger Hot Sauce Recipe

Posted by

Rate It!

Grilled Whole Red Snapper with Citrus-Ginger Hot Sauce

Add your photo!

Ingredients

Count

Nutrition

293

Calories

Comments Print recipe

Ingredients:

Serving

1/3 cup fresh orange juice
2 tbsp water
1 1/2 tbsp fresh lime juice
1 tbsp fish sauce
1 tsp grated peeled fresh ginger
1 tsp grated garlic
1/2 tsp minced seeded serrano chile
1/2 tsp sriracha ( hot chile sauce , such as huy fong)
1 1/2 tsp honey
1 dried hot red chile, seeded and crushed
2 (2-lb) cleaned whole red snapper
1 tbsp olive oil
1/2 tsp kosher salt
1/2 tsp freshly ground black pepper
2 lemons, thinly sliced
2 garlic cloves, thinly sliced
cooking spray

Directions:

Prepare grill to medium heat.
To prepare sauce, combine the first 10 ingredients; set aside.
To prepare fish, score each fish with 3 diagonal cuts on both sides. Brush outside of fish evenly with olive oil. Sprinkle with kosher salt and black pepper. Stuff lemon and garlic slices into cuts. Place any remaining lemon slices into each fish cavity. Coat outside of fish with cooking spray.
Place fish on grill rack; grill 40 minutes or until fish flakes easily when tested with a fork. (Fish does not need to be turned.) Serve fish with sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	292.96 Kcal (1227 kJ)
Calories from fat	52.3 Kcal
		% Daily Value*
Total Fat	5.81g	9%
Cholesterol	83.9mg	28%
Sodium	778.29mg	32%
Potassium	1064.62mg	23%
Total Carbs	8.87g	3%
Sugars	5.27g	21%
Dietary Fiber	1.13g	5%
Protein	48.62g	97%
Vitamin C	34.5mg	58%
Iron	0.4mg	2%
Calcium	91.4mg	9%

Amount Per 100 g
Calories	96.06 Kcal (402 kJ)
Calories from fat	17.15 Kcal
		% Daily Value*
Total Fat	1.91g	9%
Cholesterol	27.51mg	28%
Sodium	255.2mg	32%
Potassium	349.08mg	23%
Total Carbs	2.91g	3%
Sugars	1.73g	21%
Dietary Fiber	0.37g	5%
Protein	15.94g	97%
Vitamin C	11.3mg	58%
Iron	0.1mg	2%
Calcium	30mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Lentil Salad With Tomatoes, Dill and Basil

Water, Table salt, French lentils, Tomato, cored and diced and 9 more..
Thai Tenderloins

Pork tenderloin (about litre 1/2 lb or 750 g in total ) and 7 more..
Bun Ga Nuong (Grilled Chicken and Vermicelli Salad)

Boneless chicken breasts (2 whole breasts split to make 4... and 16 more..
Grilled Tuscan-Style Steak With Focaccia Salsa

Porterhouse steaks or 4 (10 oz) rib eye or 4 (10 oz) stea... and 13 more..
Steamed Halibut with Kale and Walnuts

Halibut fillets, about 6 oz each (or 4 lb, cut into 10 eq... and 9 more..
Easy Baked Asparagus

Trimmed asparagus, Olive oil, Kosher salt, Black pepper and 1 more..
Lemon Chicken with Croutons (Ina Garten)

Roasting chicken, Yellow onion, sliced, Good olive oil and 5 more..
Vietnamese Caramelized Pork and Rice Noodle Salad

Water, Granulated sugar, Rice vinegar, Fresh lime juice and 22 more..
Vatapa

Water, Chopped onion, Chopped carrot and 18 more..
Grilled Prawns with Spicy Fresh Pepper Sauce

Olive oil and 13 more..
Lobster-Mango Salad

Fresh orange juice, Fresh lime juice and 12 more..