Grilled Savory Brussels Sprouts Recipe

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Grilled Savory Brussels Sprouts
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Ingredients:

Directions:

  1. Cut brussels sprouts in half.
  2. Place sprouts in the middle of a large piece of aluminum foil (to make a packet for grilling). I usually put 10 sprouts in each packet.
  3. Dot butter over the sprouts, then sprinkle with the seasoning salt, bacon and garlic powder.
  4. Drizzle small amount of olive oil over the top and close up the foil packet (making sure you pull up all of the sides so that the butter does not leak out during cooking).
  5. Grill packets for 10 minutes over medium-high heat.
  6. After cooking is complete, place the veggies in a bowl and mix them up so that the butter/flavorings coat all the tasty brussels sprouts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.66 Kcal (396 kJ)
Calories from fat 53.55 Kcal
% Daily Value*
Total Fat 5.95g 9%
Cholesterol 16.28mg 5%
Sodium 392.26mg 16%
Potassium 374.82mg 8%
Total Carbs 8.58g 3%
Sugars 1.9g 8%
Dietary Fiber 3.8g 15%
Protein 3.18g 6%
Vitamin C 80.8mg 135%
Vitamin A 0.1mg 2%
Iron 1mg 5%
Calcium 41.8mg 4%
Amount Per 100 g
Calories 91.32 Kcal (382 kJ)
Calories from fat 51.66 Kcal
% Daily Value*
Total Fat 5.74g 9%
Cholesterol 15.7mg 5%
Sodium 378.43mg 16%
Potassium 361.6mg 8%
Total Carbs 8.27g 3%
Sugars 1.83g 8%
Dietary Fiber 3.67g 15%
Protein 3.06g 6%
Vitamin C 77.9mg 135%
Vitamin A 0.1mg 2%
Iron 0.9mg 5%
Calcium 40.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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