Grilled Sausages with Pickled Onions Recipe

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Ingredients

Count

Nutrition

244

Calories

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Ingredients:

Serving

4 large red onions, peeled and thinly sliced
1 tsp cracked black pepper
1 tsp cumin seeds
8 garlic cloves, peeled and halved
1 tsp kosher salt
2 cups cider vinegar
grated zest of 2 oranges
6 12- oz packages cooked sausages ( pork , chicken , turkey , lamb, and/or vegetarian)
assorted mustards

Directions:

Drop the onions into lightly salted boiling water for 1 minute; drain. Place the onions in a bowl with the pepper, cumin, garlic, salt, vinegar, and orange zest; add just enough water to cover. Refrigerate until the onions are bright pink, about 3 hours. Drain before serving.
Note: The sausages can be grilled or broiled earlier on the day of the party. Slice them into bite-size pieces (which makes knives unnecessary) and reheat them in foil in the oven before serving with the onions and an assortment of gutsy, grainy mustards.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	243.65 Kcal (1020 kJ)
Calories from fat	171.69 Kcal
		% Daily Value*
Total Fat	19.08g	29%
Cholesterol	57.15mg	19%
Sodium	681.49mg	28%
Potassium	246.35mg	5%
Total Carbs	2.3g	1%
Sugars	0.81g	3%
Dietary Fiber	0.44g	2%
Protein	13.2g	26%
Vitamin C	2.3mg	4%
Iron	0.8mg	4%
Calcium	17mg	2%

Amount Per 100 g
Calories	231.86 Kcal (971 kJ)
Calories from fat	163.39 Kcal
		% Daily Value*
Total Fat	18.15g	29%
Cholesterol	54.39mg	19%
Sodium	648.52mg	28%
Potassium	234.43mg	5%
Total Carbs	2.19g	1%
Sugars	0.77g	3%
Dietary Fiber	0.42g	2%
Protein	12.56g	26%
Vitamin C	2.2mg	4%
Iron	0.7mg	4%
Calcium	16.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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