Directions:
- Drain pineapple, reserving 1/3 cup juice and six pineapple slices (save remaining juice and pineapple for another use).
- In a small microwave-safe bowl, combine the butter, brown sugar, vanilla, cinnamon and reserved juice. Microwave, uncovered, on high for 1-2 minutes or until butter is melted. Brush half of the mixture on both sides of pineapple slices.
- Grill, uncovered, over medium heat or broil 4 in. from the heat for 3-5 minutes or until lightly browned, turning once and basting with remaining butter mixture.
- Place pineapple in dessert bowls; top with ice cream. Drizzle with caramel topping; sprinkle with granola. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 238.7 Kcal (999 kJ) | ||
| Calories from fat | 70.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.84g | 12% | |
|---|---|---|---|
| Cholesterol | 5.24mg | 2% | |
| Sodium | 122.71mg | 5% | |
| Potassium | 311.86mg | 7% | |
| Total Carbs | 36.89g | 12% | |
| Sugars | 15.4g | 62% | |
| Dietary Fiber | 1.66g | 7% | |
| Protein | 4.83g | 10% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 150.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 228.02 Kcal (955 kJ) | ||
| Calories from fat | 67.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.49g | 12% | |
|---|---|---|---|
| Cholesterol | 5mg | 2% | |
| Sodium | 117.22mg | 5% | |
| Potassium | 297.9mg | 7% | |
| Total Carbs | 35.24g | 12% | |
| Sugars | 14.71g | 62% | |
| Dietary Fiber | 1.59g | 7% | |
| Protein | 4.61g | 10% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 0.6mg | 4% | |
| Calcium | 143.4mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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