Grilled Olive and Feta Stuffed Focaccia Recipe

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Ingredients:

Serving

1 1-lb package purchased fresh whole wheat pizza dough
2/3 cup coarsely crumbled feta cheese
1/2 cup golden raisins
1/3 cup diced pitted kalamata olives
1 tsp chopped fresh rosemary, divided
1/2 tsp flaked sea salt (such as maldon), divided
all purpose flour
extra-virgin olive oil

Directions:

Prepare barbecue (medium-high heat). Let dough rest on work surface 15 to 20 minutes. Stretch and roll out dough to thin irregular 16x9-inch rectangle. Sprinkle half of dough evenly with crumbled feta cheese, golden raisins, diced Kalamata olives, and 3/4 teaspoon chopped fresh rosemary; sprinkle lightly with coarsely ground pepper. Fold plain dough half over filling to enclose, forming about 9-inch square. Seal dough edges.
Sprinkle large piece of parchment paper with flour. Transfer dough to parchment; pierce to release any air pockets. Roll out dough to 11- to 12-inch square. Sprinkle 1/4 teaspoon flaked salt over; press into dough.
Using parchment as aid, flip dough over onto grill. Sprinkle top with 1/4 teaspoon flaked salt; press into dough. Cook until bottom of dough is brown, 5 to 6 minutes. Turn focaccia over. Brush top lightly with oil. Cook until bottom is deep brown and bread is cooked through, 5 to 6 minutes. Turn bread over onto cutting board; brush top lightly with oil. Sprinkle with remaining 1/4 teaspoon chopped fresh rosemary.
Per serving: Calories (kcal) 231.7, % Calories from Fat 25.5, Fat (g) 6.6, Saturated Fat (g) 2.1, Cholesterol (mg) 11.1, Carbohydrates (g) 36.5, Dietary Fiber (g) 2.9, Total Sugars (g) 10.1, Protein (g) 9.0 Nutritional analysis provided by Bon Appétit

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	109.32 Kcal (458 kJ)
Calories from fat	50.46 Kcal
		% Daily Value*
Total Fat	5.61g	9%
Cholesterol	14.91mg	5%
Sodium	491.71mg	20%
Potassium	113.78mg	2%
Total Carbs	12.22g	4%
Sugars	8.78g	35%
Dietary Fiber	0.57g	2%
Protein	2.76g	6%
Vitamin C	0.4mg	1%
Iron	0.5mg	3%
Calcium	90.4mg	9%

Amount Per 100 g
Calories	247.73 Kcal (1037 kJ)
Calories from fat	114.34 Kcal
		% Daily Value*
Total Fat	12.7g	9%
Cholesterol	33.78mg	5%
Sodium	1114.24mg	20%
Potassium	257.83mg	2%
Total Carbs	27.68g	4%
Sugars	19.9g	35%
Dietary Fiber	1.28g	2%
Protein	6.26g	6%
Vitamin C	1mg	1%
Iron	1mg	3%
Calcium	204.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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