Grilled Feta Cheese Recipe

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Grilled Feta Cheese
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Ingredients
5
Count
Nutrition
200
Calories
Total time
7
Minutes
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Ingredients:

Directions:

  1. Slice feta into 1/4 inch slices.
  2. Place in a tinfoil packet, top with a drizzle of olive oil, some of the herbs, and salt and pepper to taste.
  3. Add very thinly sliced fresh jalapeno rings for extra kick.
  4. Grill for a few minutes until cheese is melted.
  5. Should make about 5-10 depending on how thick you slice them.
  6. Serve with baguettes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 199.58 Kcal (836 kJ)
Calories from fat 142.87 Kcal
% Daily Value*
Total Fat 15.87g 24%
Cholesterol 67.27mg 22%
Sodium 843.52mg 35%
Potassium 47.2mg 1%
Total Carbs 3.03g 1%
Sugars 3.02g 12%
Dietary Fiber 0g 0%
Protein 10.58g 21%
Iron 0.8mg 4%
Calcium 372.8mg 37%
Amount Per 100 g
Calories 263.71 Kcal (1104 kJ)
Calories from fat 188.78 Kcal
% Daily Value*
Total Fat 20.98g 24%
Cholesterol 88.88mg 22%
Sodium 1114.57mg 35%
Potassium 62.37mg 1%
Total Carbs 4g 1%
Sugars 3.99g 12%
Dietary Fiber 0g 0%
Protein 13.99g 21%
Iron 1mg 4%
Calcium 492.6mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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