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Grilled King Salmon with Tomato-Peach Salsa Recipe

Grilled King Salmon with Tomato-Peach Salsa Recipe

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Grilled King Salmon with Tomato-Peach Salsa

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Ingredients

Count

Nutrition

135

Calories

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Ingredients:

Serving

1 cup chopped peeled peach
3/4 cup quartered cherry tomatoes
1/4 cup thinly vertically sliced red onion
3 tbsp small fresh mint leaves
3 tbsp small fresh basil leaves
2 tbsp fresh lemon juice
1 tbsp extra-virgin olive oil
1 tbsp honey
1 jalapeno pepper, thinly sliced (optional)
1 tsp kosher salt, divided
4 (6-oz) wild alaskan king salmon fillets
1/4 tsp freshly ground black pepper
cooking spray

Directions:

Preheat grill to high heat.
Combine first 8 ingredients in a bowl; add jalapeño, if desired. Sprinkle mixture with 1/4 teaspoon salt; toss gently. Sprinkle fillets evenly with remaining 3/4 teaspoon salt and black pepper. Place the fillets on a grill rack coated with cooking spray, and grill for 10 minutes or until desired degree of doneness, turning after 5 minutes. Serve with salsa.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	134.73 Kcal (564 kJ)
Calories from fat	64.87 Kcal
		% Daily Value*
Total Fat	7.21g	11%
Cholesterol	20mg	7%
Sodium	787.19mg	33%
Potassium	172.17mg	4%
Total Carbs	11.8g	4%
Sugars	8.88g	36%
Dietary Fiber	1.34g	5%
Protein	7.3g	15%
Vitamin C	14.4mg	24%
Calcium	9.2mg	1%

Amount Per 100 g
Calories	108.83 Kcal (456 kJ)
Calories from fat	52.4 Kcal
		% Daily Value*
Total Fat	5.82g	11%
Cholesterol	16.16mg	7%
Sodium	635.87mg	33%
Potassium	139.07mg	4%
Total Carbs	9.53g	4%
Sugars	7.17g	36%
Dietary Fiber	1.08g	5%
Protein	5.89g	15%
Vitamin C	11.6mg	24%
Calcium	7.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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