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Grilled Chicken, Chutney and Brie Sandwiches Recipe

Grilled Chicken, Chutney and Brie Sandwiches Recipe

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Grilled Chicken, Chutney and Brie Sandwiches

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Ingredients:

Serving

Directions:

Heat gas or charcoal grill. In small bowl, mix curry powder, salt and oil. Rub mixture over chicken breasts.
Place chicken and onion slices on grill over medium heat. Cover grill; cook 12 to 16 minutes or until juice of chicken is clear when center of thickest part is cut (170 F), and onion slices are tender, turning once.
Meanwhile, in a small bowl, mix chutney, mayonnaise and ground red pepper; blend well. Spread chutney-mayonnaise mixture on cut sides of rolls. Place 1/3 cup mixed greens on bottom half of each roll. Top each with chicken, onion slice and 4 pieces of cheese. Cover with top halves of rolls.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	915.46 Kcal (3833 kJ)
Calories from fat	301.48 Kcal
		% Daily Value*
Total Fat	33.5g	52%
Cholesterol	173.37mg	58%
Sodium	1656.3mg	69%
Potassium	1159.61mg	25%
Total Carbs	90.23g	30%
Sugars	10.72g	43%
Dietary Fiber	11.18g	45%
Protein	69.74g	139%
Vitamin C	9.9mg	17%
Iron	4.7mg	26%
Calcium	160.8mg	16%

Amount Per 100 g
Calories	171.34 Kcal (717 kJ)
Calories from fat	56.43 Kcal
		% Daily Value*
Total Fat	6.27g	52%
Cholesterol	32.45mg	58%
Sodium	309.99mg	69%
Potassium	217.03mg	25%
Total Carbs	16.89g	30%
Sugars	2.01g	43%
Dietary Fiber	2.09g	45%
Protein	13.05g	139%
Vitamin C	1.9mg	17%
Iron	0.9mg	26%
Calcium	30.1mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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