Grilled Chicken Artichoke Pizza Recipe

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Grilled Chicken Artichoke Pizza
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Ingredients:

Directions:

  1. Pre-Heat bbq to medium-low heat.
  2. Brush Top side of pizza lightly with olive oil.
  3. Place pizza on grill, top side down, and grill 5 minutes, or until nice grill marks appear and pizza starts to get a little crispy.
  4. Meanwhile, chop up red pepper and artichokes.
  5. Add red wine to pizza sauce and mix well.
  6. When pizza crust is lightly browned, bring it back inside.
  7. Chop garlic clove in half, and rub on grilled part of pizza.
  8. Top pizza with sauce, oregano, chicken, artichokes, red peppers, and both cheeses.
  9. Brush bottom side of pizza lightly with olive oil.
  10. Bring the pizza back to the bbq, place on grill, close lid, and cook until cheese melts (keep a very close eye on your pizza to make sure it doesnt burn).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.17 Kcal (344 kJ)
Calories from fat 31.7 Kcal
% Daily Value*
Total Fat 3.52g 5%
Cholesterol 9.92mg 3%
Sodium 209.96mg 9%
Potassium 236.33mg 5%
Total Carbs 7.21g 2%
Sugars 2.04g 8%
Dietary Fiber 1.65g 7%
Protein 4.41g 9%
Vitamin C 30.6mg 51%
Iron 0.6mg 3%
Calcium 107.1mg 11%
Amount Per 100 g
Calories 92.5 Kcal (387 kJ)
Calories from fat 35.68 Kcal
% Daily Value*
Total Fat 3.96g 5%
Cholesterol 11.17mg 3%
Sodium 236.35mg 9%
Potassium 266.04mg 5%
Total Carbs 8.11g 2%
Sugars 2.29g 8%
Dietary Fiber 1.86g 7%
Protein 4.96g 9%
Vitamin C 34.5mg 51%
Iron 0.7mg 3%
Calcium 120.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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