Grilled Cheese Sandwich with Red Onion Jam (Brian Boitano) Recipe

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Grilled Cheese Sandwich with Red Onion Jam (Brian Boitano)
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Ingredients:

Directions:

  1. Heat the olive oil in a large skillet over medium-low heat. Add the onions and cook until soft and translucent about 10 to 15 minutes. Add the sugar, red wine vinegar and 3 tablespoons water and cook until the liquid is reduced completely and the onions are caramelized, about 10 minutes. Set aside.
  2. Butter the outside of each slice of bread and arrange, butter side down, on a sheet pan. Put 1 piece of Taleggio onto a slice of the buttered bread, then a piece of Gorgonzola. Top with a heaping tablespoon of the onion jam, and another slice of the Taleggio. Cover it another slice of bread. Repeat with remaining ingredients.
  3. Heat a large skillet over medium-low heat. Put the sandwiches into the skillet and cook until the bread is toasted and golden and cheese is melted, about 4 minutes per side. Slice each sandwich in half and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 502.03 Kcal (2102 kJ)
Calories from fat 399.54 Kcal
% Daily Value*
Total Fat 44.39g 68%
Cholesterol 96.57mg 32%
Sodium 1061.73mg 44%
Potassium 146.13mg 3%
Total Carbs 11g 4%
Sugars 8.77g 35%
Dietary Fiber 0.75g 3%
Protein 16.67g 33%
Vitamin C 2.8mg 5%
Vitamin A 0.4mg 14%
Iron 0.1mg 0%
Calcium 474.1mg 47%
Amount Per 100 g
Calories 278.17 Kcal (1165 kJ)
Calories from fat 221.39 Kcal
% Daily Value*
Total Fat 24.6g 68%
Cholesterol 53.51mg 32%
Sodium 588.3mg 44%
Potassium 80.97mg 3%
Total Carbs 6.1g 4%
Sugars 4.86g 35%
Dietary Fiber 0.42g 3%
Protein 9.24g 33%
Vitamin C 1.5mg 5%
Vitamin A 0.2mg 14%
Calcium 262.7mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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