Grilled Bread with Catalan Butter Recipe

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Ingredients

Count

Nutrition

139

Calories

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Ingredients:

Serving

6 tbsp butter, room temperature
2 hard-boiled large egg yolks
2 tbsp finely chopped drained oil-packed sun-dried tomatoes
8 drained pimiento-stuffed green olives, finely chopped
4 canned anchovy fillets, drained, finely chopped
4 tsp drained capers
2 tsp chopped fresh rosemary
2 tsp fresh lemon juice
1/2 tsp dried crushed red pepper
12 1/2- inch- thick crusty country-style bread slices (each about 4 x 3 inches)

Directions:

Mash butter and yolks in medium bowl to form paste. Mix in sun-dried tomatoes, reserved 1 tablespoon oil and next 6 ingredients. Season with salt and pepper. (Can be made 1 week ahead. Cover and freeze. Bring to room temperature before continuing.)
Prepare barbecue (medium-high heat). Place smoke chips in 8 x 6-inch foil packet with open top. Set atop coals 5 minutes before grilling bread. Grill bread until toasted, about 2 minutes per side.
Spread butter mixture over hot bread. Transfer to platter and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	139.33 Kcal (583 kJ)
Calories from fat	125.61 Kcal
		% Daily Value*
Total Fat	13.96g	21%
Cholesterol	94.96mg	32%
Sodium	179.11mg	7%
Potassium	79.42mg	2%
Total Carbs	0.97g	0%
Sugars	0.23g	1%
Dietary Fiber	0.23g	1%
Protein	3.24g	6%
Vitamin C	3.5mg	6%
Vitamin A	0.1mg	5%
Iron	0.4mg	2%
Calcium	20.6mg	2%

Amount Per 100 g
Calories	349.01 Kcal (1461 kJ)
Calories from fat	314.63 Kcal
		% Daily Value*
Total Fat	34.96g	21%
Cholesterol	237.87mg	32%
Sodium	448.66mg	7%
Potassium	198.94mg	2%
Total Carbs	2.44g	0%
Sugars	0.57g	1%
Dietary Fiber	0.58g	1%
Protein	8.13g	6%
Vitamin C	8.7mg	6%
Vitamin A	0.4mg	5%
Iron	1.1mg	2%
Calcium	51.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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