Green Tomato Jelly Recipe

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Green Tomato Jelly
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Ingredients:

Directions:

  1. Boil tomatoes and sugar together for 15 minutes.
  2. Remove from heat, puree in a blender.
  3. Add jello and stir well.
  4. Put into blender and blend well.
  5. Pour into jars and seal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 535.73 Kcal (2243 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1224.3mg 51%
Potassium 325.87mg 7%
Total Carbs 132.05g 44%
Sugars 117.6g 470%
Protein 9.11g 18%
Vitamin C 18.1mg 30%
Iron 0.1mg 0%
Calcium 65.3mg 7%
Amount Per 100 g
Calories 125.07 Kcal (524 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 285.83mg 51%
Potassium 76.08mg 7%
Total Carbs 30.83g 44%
Sugars 27.45g 470%
Protein 2.13g 18%
Vitamin C 4.2mg 30%
Calcium 15.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 15
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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