Directions:
- Mix together all ingredients.
- Add in water slowly.
- Pour into a 9 inch pan.
- Bake at 350 for 30 minute.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.94 Kcal (737 kJ) | ||
| Calories from fat | 34.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.84g | 6% | |
|---|---|---|---|
| Cholesterol | 0.31mg | 0% | |
| Sodium | 513.54mg | 21% | |
| Potassium | 181.99mg | 4% | |
| Total Carbs | 31.61g | 11% | |
| Sugars | 11.95g | 48% | |
| Dietary Fiber | 2.19g | 9% | |
| Protein | 3.98g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.2mg | 7% | |
| Calcium | 106.2mg | 11% | |
| Amount Per 100 g | |||
| Calories | 170.36 Kcal (713 kJ) | ||
| Calories from fat | 33.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.72g | 6% | |
|---|---|---|---|
| Cholesterol | 0.3mg | 0% | |
| Sodium | 497.24mg | 21% | |
| Potassium | 176.22mg | 4% | |
| Total Carbs | 30.61g | 11% | |
| Sugars | 11.57g | 48% | |
| Dietary Fiber | 2.12g | 9% | |
| Protein | 3.86g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.2mg | 7% | |
| Calcium | 102.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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