Mayonnaise Cake Recipe

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Ingredients:

Serving

2 cups flour
1 1/2 cups sugar
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/3 cup cocoa
1 cup water
3/4 cup mayonnaise ( not miracle whip!)
1 tsp vanilla extract
powdered sugar

Directions:

Preheat oven to 350°F.
Mix all dry ingredients together in large mixing bowl.
Add wet ingredients to dry and mix with hand blender until blended together well.
In a 9 1/2 X 11 cake pan, grease sides lightly with oil or non-stick spray. Spread cake batter in pan evenly.
Bake for 20 - 30 minutes.
When cake is done, cool completely (very hard to do because it's yummy right out of the oven - tasting so nice and warm).
Top cake with a dust of powdered sugar.
ENJOY!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	404.03 Kcal (1692 kJ)
Calories from fat	169.55 Kcal
		% Daily Value*
Total Fat	18.84g	29%
Cholesterol	6.93mg	2%
Sodium	991.64mg	41%
Potassium	143.82mg	3%
Total Carbs	54.71g	18%
Sugars	23.18g	93%
Dietary Fiber	3.63g	15%
Protein	4.5g	9%
Iron	2mg	11%
Calcium	113.7mg	11%

Amount Per 100 g
Calories	352.78 Kcal (1477 kJ)
Calories from fat	148.04 Kcal
		% Daily Value*
Total Fat	16.45g	29%
Cholesterol	6.05mg	2%
Sodium	865.85mg	41%
Potassium	125.58mg	3%
Total Carbs	47.77g	18%
Sugars	20.24g	93%
Dietary Fiber	3.17g	15%
Protein	3.93g	9%
Iron	1.7mg	11%
Calcium	99.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.9

Points
11

PointsPlus

Good Points

saturated fat free,
low cholesterol,
good source of fiber

Bad Points

High in Sodium

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