Green Chile-Pimiento Cheese Recipe

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Ingredients

Count

Nutrition

1898

Calories

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Ingredients:

Serving

2 (8-oz) blocks extra sharp cheddar cheese, shredded
1 (8-oz) block monterey jack cheese with peppers, shredded
1 cup mayonnaise
1 (4.5-oz) can chopped green chiles
1 (4-oz) jar diced pimiento, drained
1 medium poblano chile pepper, seeded and minced
1/4 small sweet onion, minced
2 tsp worcestershire sauce

Directions:

Stir together all ingredients in a large bowl.
Note: Spread 1/2 cup cheese mixture on 6 to 8 whole grain bread slices; top with bread slices. Trim crusts, and cut sandwiches lengthwise into thirds. Reserve remaining cheese for other uses.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1898.16 Kcal (7947 kJ)
Calories from fat	1694.22 Kcal
		% Daily Value*
Total Fat	188.25g	290%
Cholesterol	162.99mg	54%
Sodium	2160.14mg	90%
Potassium	891.36mg	19%
Total Carbs	34.5g	12%
Sugars	23.85g	95%
Dietary Fiber	9.62g	38%
Protein	22.87g	46%
Vitamin C	16.7mg	28%
Vitamin A	1.1mg	38%
Iron	2.6mg	14%
Calcium	494.8mg	49%

Amount Per 100 g
Calories	416.42 Kcal (1743 kJ)
Calories from fat	371.68 Kcal
		% Daily Value*
Total Fat	41.3g	290%
Cholesterol	35.76mg	54%
Sodium	473.9mg	90%
Potassium	195.55mg	19%
Total Carbs	7.57g	12%
Sugars	5.23g	95%
Dietary Fiber	2.11g	38%
Protein	5.02g	46%
Vitamin C	3.7mg	28%
Vitamin A	0.2mg	38%
Iron	0.6mg	14%
Calcium	108.5mg	49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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