Green Chile-Pimiento Cheese

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Ingredients:

2 (8-ounce) blocks extra sharp cheddar cheese, shredded

1 (8-ounce) block monterey jack cheese with peppers, shredded

1 cup mayonnaise

1 (4.5-ounce) can chopped green chiles

1 (4-ounce) jar diced pimiento, drained

1 medium poblano chile pepper, seeded and minced

1/4 small sweet onion, minced

2 teaspoons worcestershire sauce

Directions:

1. Stir together all ingredients in a large bowl.
2. Note: Spread 1/2 cup cheese mixture on 6 to 8 whole grain bread slices; top with bread slices. Trim crusts, and cut sandwiches lengthwise into thirds. Reserve remaining cheese for other uses.

By RecipeOfHealth.com